Bacon Wrapped Jalapeno Poppers
INGREDIENT
6 fresh jalapeno peppers
1/3 cup cream cheese, softened
6 slices of raw bacon
DIRECTIONS
Slice jalapenos in half lengthwise and remove seeds.
Fill each jalapeno slice with cream cheese using a spoon.
Cut pieces of raw bacon in half and wrap each jalapeno.
Place poppers in the air fryer, and set to 370 degrees for 14 minutes. (Note: Your cook time may vary slightly due to your thickness of bacon and pepper. It's super easy to close the machine and add a couple of minutes of cook time until the desired doneness.)
FULL RECIPE
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